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Part 234,958 of my Sunday chicken dinners. This time, I used the liver to make a couple of chicken livers in a blanket; the feet and neck in a flavorful stock with carrot tops and onion skins (strained out afterward, doy); and for the main course, rubbed the whole bird with kosher salt, fresh ground pepper, cayenne and thyme, larded the breast side with bacon, and laid it on a bed of purple carrots, celery and shallot. I also threw in a little butter and lemon juice for kicks. It roasted away at 400 degrees with the lid on for 20 minutes, and off for another 20. Obscenely juicy. Plated with sauteed dandelion greens and mashed Japanese sweet potatoes alongside a two-radish (grated black and baby French breakfast) salad, this little bird got stellar reviews.
I'm Angela Gaimari and New York is the city where I work, play and eat. I've reviewed restaurants for Time Out and Citysearch, interviewed some of the city's best chefs for NYMag.com's Grub Street and I work as a copywriter, too. This blog is my homage to New York food--plus a bit of pop culture and fun stuff to spend your paycheck on. Share the love and your suggestions newyorkavores! Submit your recipes, tips, food photos and more to http://www.newyorkavore.com/submit or email me at newyorkavore@gmail.com This policy is valid from 01 February 2010 This blog is a personal blog written and edited by me. This blog does not accept any form of cash advertising, sponsorship, or paid topic insertions. However, we will and do accept and keep free products, services, travel, event tickets, and other forms of compensation from companies and organizations. The compensation received will never influence the content, topics or posts made in this blog. All advertising is in the form of advertisements generated by a third party ad network. Those advertisements will be identified as paid advertisements. The owner(s) of this blog is not compensated to provide opinion on products, services, websites and various other topics. The views and opinions expressed on this blog are purely the blog owners. If we claim or appear to be experts on a certain topic or product or service area, we will only endorse products or services that we believe, based on our expertise, are worthy of such endorsement. Any product claim, statistic, quote or other representation about a product or service should be verified with the manufacturer or provider. This blog does not contain any content which might present a conflict of interest. To get your own policy, go to http://www.disclosurepolicy.org
